Community engagement


Physical demand


  • All meals included Yes
  • Free beverages Yes
  • Persons per room 4-8
  • Wifi in public areas Yes
  • Laundry facilities No
  • Safety box No
  • Lockable rooms Yes
  • Hot shower No
  • Private bathroom No
  • Bed linen Yes
  • Towels No
  • Air conditioning No
  • Fan Yes
  • Mosquito protection No

Program & Schedule

In rural Zimbabwe, some villages need a bit of support to get healthy, nutritious food for themselves or their families.

Kids at school sometimes aren’t functioning at a high level as the food that is available and provided by the school, such as plain porridge, do not have enough nutrients or vitamins for the growing children’s minds.

In order to help nurture this next generation we work with nutrition gardens that are committed to educating the community on how to practice good, balanced, nutrition in their own homes.

This program will have you work in community gardens, nurseries, villager’s houses, and schools, as a part of spreading awareness to their agriculture and nutrition lessons.

You’ll be taking part in planting, watering, and harvesting crops such as cabbage, carrot, tomato, peas, banana, orange, and mango.

You will also be involved with cooking and serving nutritional food from our gardens to the local children and students!

Aims & Objectives

  • Improve the village children’s nutritional intake
  • Give you an experience of local Zimbabwe through agriculture and teaching
  • Assist the program staff with extra hands
  • Develop your gardening and culinary skills using local Zimbabwean practices


Monday to Friday

  • Breakfast
  • Working in the fields, gardening, cooking and feeding
  • Lunch
  • Working in the fields, gardening, cooking and feeding
  • Evaluation
  • Dinner
This schedule can be changed and/or amended depending on weather conditions, local conditions and unforeseen circumstances.

Participant Criteria & Requirements

Standard Requirements

Minimum age:                -

Maximum age:                -

Minimum English level:        Basic

CRB required:                On Signup

Passport copy required:        No

Resume copy required:        No

Required qualification:        None

Additional Requirements

There are no further requirements for this program.

Living & Location

You will be staying on the outskirts of Rusape. Specifically, in Cheneke Village, Tandi located in the Manicaland province. Being only 30 minutes away from downtown Rusape, you will have access to local shops and other things that you may visit in your spare time. You may also take the opportunity to visit historic and natural sites such as Victoria Falls and surrounding reserves around the country.

You will be staying in our program centre which accommodates around 20 people.

All participants are expected to be environmentally aware and to use all resources with restraint, especially water, paper and electricity. Your rooms will be cleaned daily by staff but please try to clean up after yourself and help play your part to keep the accommodation neat and organized.

Food Arrangements

Meals are basic and healthy, inspired by the local cuisine consists of staples such as rice, cornmeal for preparing ‘sadza’ or ‘bota’ (porridge), spinach, chomolia, spring greens, beans, chicken, goat, mutton, and beef.


Since our center is located just 30 minutes out of Rusape, there are many restaurants, ATMs,  shopping malls and services that you can easily access at the main township in your free time.

Activities & Events

No scheduled activities outside the program.

Sights & Surroundings

Some places you may want to visit in your spare time:

Victoria Falls

Otherwise known as Uka uka ähläm “the Smoke that Thunders”, Victoria Falls is one of the seven natural wonders of the world. It is the largest waterfall in the world having a continuous sheet of falling water spanning 1,700 meters across and 108 meters down. The notorious Devil’s Pool is found here but please be warned that, whilst beautiful, this location can be dangerous if you are not careful, so visit at your own risk.

National Parks

Zimbabwe is known for its numerous national parks scattered around the country, some of the more well known ones being Matobo, Mana Pool, and Hwange National Parks. These parks give you an opportunity to see native wildlife including giraffes and rhinos, visit sites of ancient paintings, and take in the beautiful natural landscape dotted with unique rock formations.


From this location we do not provide free transport to other locations.

Quick Facts

Name:                Republic of Zimbabwe

Population:        16 million

Capital:        Harare

Language:        English, Shona, Ndebele

Currency:        United States Dollar (USD), Euro (EUR), Botswana Pula (BWP), Pound Sterling (GBP), Renminbi (CNY), Indian Rupee (INR), South African Rand (ZAR)

Time zone:        CAT (UTC +2)

Country Information

Zimbabwe is a landlocked country in southern Africa. It is bordered by South Africa, Botswana, Zambia, and Mozambique.

From the late 1800’s, the British had control over the territory they named Rhodesia in honour of Rhodes. Southern Rhodesia would later become Zimbabwe while northern Rhodesia became Zambia. Many forts were set up and guarded by British armed police, one of the forts known as Fort Salisbury is now known as Harare. With settling of Europeans taking place, the British took control over labour, precious metals and other natural resources in the area.

Zimbabwe gained full independence from Britain in 1980 when Robert Mugabe became prime minister.


Zimbabwe has a tropical climate with arid areas in the south, extreme heat in the Zambezi valley, and cool temperatures with highest rainfall in the Eastern Highlands. Temperatures at higher altitudes vary from 12o in winter to 24o in summer. Temperatures are usually higher in lower altitude areas reaching up to 38o during summer in lowland valleys.

Rainfall increases towards the east due to location of high plains with southern areas receiving limited rainfall. The rain season is from November to March while the cool, dry season stretches from May to August.


The Zimbabwean culture is rich with its people, arts, music, and religion. Music is still derived from traditional rhythms and sounds created by local instruments such as the ‘mbira’ (miniature piano) and ‘marimba’ (wooden xylophone). Sculptures of animals and folklore can be found around markets and are made of varieties of stones.

Many forms of Christianity are prevalent across Zimbabwe, but some people still practice traditional beliefs in ancestors and prophecy.


Zimbabwe is largely dependent on staples such as maize, corn, rice to create porridges,stews, soups, and starches, which are commonly accompanied by butter, vegetables, and meat. Onions, tomatoes, and nuts are usually found in sauces that accompany the meals. Snacks include dried fruit, potato chips, and fried cakes.

Dishes such as porridge and sandwiches can be found and on the period of British rule over what was then known as Rhodesia.